Sleeps 24 persons, contains main dining/activity hall with
integral kitchen area
Bedroom breakdown:
2 x 2 beds, 2 x 4 beds, 2 x 6 beds = 24 beds
Kitchen
Four ring cooker and oven, fridge/freezer and kettle
The kitchen is fully equipped with approximately 50 plates,
bowls, side plates, mugs and knives/forks/spoons/teaspoons.
A reasonable selection of pans, and various other utensils
including a can opener
Users must bring their own sharp knives and cleaning
materials
There are chairs and tables provided for indoor use only
Separate ladies and gents toilets and showers. Wall heaters are
located in the main hall and bedrooms and there is constant hot
water.
Information for building users
Please leave the buildings as you would wish to find them.
The red mops and buckets are for toilet area only
The blue mops and buckets are for the kitchen and residential
areas only
Please ensure you take ONLY your equipment when you leave the
kitchen area, please respect all the equipment and report all
damages or breakages to the warden before you leave.
Our shop and office has flexible opening hours and is generally
open throughout the day and evening, wardens are on site overnight
in the high season
All groups using the site should be conversant with their
organisations rules and regulations and adhere to them during their
stay.
Duty wardens may ask to check qualifications and permits during
your stay and it is a condition of staying that you will display
those qualifications to site staff on request.
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